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Analysis of institutional authors

Centeno, ACorresponding AuthorGomez-Del-Campo, MAuthor

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August 2, 2020
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Vegetative, productive and oil quality responses of 'Arbequina' and 'Picual' olive trees to foliar P and K application

Publicated to: Grasas Y Aceites. 71 (2): e356- - 2020-04-01 71(2), DOI: 10.3989/gya.0102191

Authors:

Centeno, A; Garcia, J M; Gomez-del-Campo, M
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Affiliations

CSIC, Dept Bioquim & Biol Mol Prod Vegetales, Inst Grasa, Ctra Utrera Km 1, Seville 41013, Spain - Author
Univ Politecn Madrid, CEIGRAM, Dept Prod Agr, ETSIAAB, Av Puerta de Hierro 2, Madrid 28040, Spain - Author

Abstract

A completed hedgerow of cv. Arbequina and a youth vase trained orchard of cv. Picual were fertilized with foliar applications of Phosphorus (P) or Potassium (K) throughout four seasons. The orchards were located near Valdepefias in the dry area of La Mancha (Spain). Vegetative growth, yield and oil quality were evaluated. Foliar treatments did not increase P or K leaf concentration. Most of the evaluated parameters were not significantly affected by treatments. It was observed that the P treatment increased olive growth and oil yield in both orchards and in certain seasons due to an increment in fruit number. P and K application significantly increased 'Arbequina' olive and oil yield in 2008 when spring was wetter than the other years. Oil quality was not modified by fertilizer treatments in the 'Arbequina' orchard. However, oxidative stability was negatively affected by P and K treatments in 'Picual'. Oil extraction could be negatively affected by treatments because of the increase in the water content in the fruit obtained from both orchards.
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Keywords

Different irrigationFatty acidsFertilizationFruitFruit characteristicsNitrogenNutritionOlea europaea lOlea europaea l.Phenolic compoundsPhosphorusPhosphorus nutritionPotassium nutritionStabilityTimeYield

Quality index

Bibliometric impact. Analysis of the contribution and dissemination channel

The work has been published in the journal Grasas Y Aceites, and although the journal is classified in the quartile Q3 (Agencia WoS (JCR)), its regional focus and specialization in Chemistry, Applied, give it significant recognition in a specific niche of scientific knowledge at an international level.

Independientemente del impacto esperado determinado por el canal de difusión, es importante destacar el impacto real observado de la propia aportación.

Según las diferentes agencias de indexación, el número de citas acumuladas por esta publicación hasta la fecha 2025-12-21:

  • WoS: 4
  • Scopus: 6
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Impact and social visibility

From the perspective of influence or social adoption, and based on metrics associated with mentions and interactions provided by agencies specializing in calculating the so-called "Alternative or Social Metrics," we can highlight as of 2025-12-21:

  • The use of this contribution in bookmarks, code forks, additions to favorite lists for recurrent reading, as well as general views, indicates that someone is using the publication as a basis for their current work. This may be a notable indicator of future more formal and academic citations. This claim is supported by the result of the "Capture" indicator, which yields a total of: 21 (PlumX).

It is essential to present evidence supporting full alignment with institutional principles and guidelines on Open Science and the Conservation and Dissemination of Intellectual Heritage. A clear example of this is:

  • The work has been submitted to a journal whose editorial policy allows open Open Access publication.
  • Additionally, the work has been submitted to a journal classified as Diamond in relation to this type of editorial policy.
  • Assignment of a Handle/URN as an identifier within the deposit in the Institutional Repository: https://oa.upm.es/86334/

As a result of the publication of the work in the institutional repository, statistical usage data has been obtained that reflects its impact. In terms of dissemination, we can state that, as of

  • Views: 165
  • Downloads: 14
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Leadership analysis of institutional authors

There is a significant leadership presence as some of the institution’s authors appear as the first or last signer, detailed as follows: First Author (CENTENO MUÑOZ, ANA) and Last Author (GOMEZ DEL CAMPO G. VALCARCEL, MARIA VICTORIA).

the author responsible for correspondence tasks has been CENTENO MUÑOZ, ANA.

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Awards linked to the item

We would like to express our gratitude to Bodegas Mendieta for permission to conduct this research in their olive orchards and to Compo Ltd. for financial support. Authors gratefully acknowledge Valentin Iniesta and Serafin Alcazar for their assistance in the experimental orchards and to Maria del Carmen Martinez for her technical assistance in the oil analysis.
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